{"id":245,"date":"2011-06-22T08:37:33","date_gmt":"2011-06-22T12:37:33","guid":{"rendered":"http:\/\/recipes2.darcyparks.ca\/2011\/06\/22\/glazed-peach-pie-2\/"},"modified":"2011-06-22T08:37:33","modified_gmt":"2011-06-22T12:37:33","slug":"glazed-peach-pie-2","status":"publish","type":"post","link":"https:\/\/recipes.darcyparks.ca\/?p=245","title":{"rendered":"Glazed Peach Pie"},"content":{"rendered":"<p><strong>Serves:<\/strong> 6 Servings<br \/>\n<strong>Source:<\/strong> Anne Marie<\/p>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>1 prepared 9 inch crust<\/li>\n<li>5 cups of  fresh peaches, pealed and sliced (divided, 1 cup for glaze and 4 cups to line pie crust)About 8 medium peaches<\/li>\n<li>2\/3 cup of white sugar<\/li>\n<li>2 tablespoons of corn starch<\/li>\n<li>1\/4 cup of water<\/li>\n<li>2 tablespoons of lemon juice<\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li>Mash 1 cup of peaches with a fork. Blend with sugar and corn starch. Stir in water and lemon juice to mashed peaches.<\/li>\n<li>Microwave on high for 2 to 5 minutes, stirring every minute until thickened.<\/li>\n<li>Place remaining peach slices (4 cups) into crust. Spoon peach glaze over peaches. Refrigerate several hours.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p><strong>Serves:<\/strong> 6 Servings<\/p>\n<p><strong>Source:<\/strong> Anne Marie<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-245","post","type-post","status-publish","format-standard","hentry","category-pies_and_cakes"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/245","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=245"}],"version-history":[{"count":0,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/245\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}