{"id":203,"date":"2009-01-04T18:34:38","date_gmt":"2009-01-04T23:34:38","guid":{"rendered":"http:\/\/recipes2.darcyparks.ca\/2009\/01\/04\/tiramisu\/"},"modified":"2009-01-04T18:34:38","modified_gmt":"2009-01-04T23:34:38","slug":"tiramisu","status":"publish","type":"post","link":"https:\/\/recipes.darcyparks.ca\/?p=203","title":{"rendered":"Tiramisu"},"content":{"rendered":"<p><strong>Serves:<\/strong> 6 Servings<br \/>\n<strong>Source:<\/strong> Martha Stewart<\/p>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>3 tablespoons of instant espresso powder<\/li>\n<li>3 tablespoons of boiling water<\/li>\n<li>1 package (8 ounces) reduced fat cream cheese<\/li>\n<li>3\/4 cup heavy cream<\/li>\n<li>1\/3 cup sugar<\/li>\n<li>2 (3 ounce packages) of ladyfingers<\/li>\n<li>unsweetened cocoa powder for dusting<\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li>In a medium heat proof bowl, mix espresso powder and boiling water. Add 1 1\/2 cups of cold water and set aside.<\/li>\n<li>With an electric mixer, beat the cream cheese with heavy cream and sugar until light and fluffy.<\/li>\n<li>Spread a few tablespoons of the cream cheese mixture in the bottom of a two quart serving dish. Separate the lady fingers. One by one, dip the lady fingers in the espresso, then arrange in the bottom of the serving dish.<\/li>\n<li>Spread with a third of the cream cheese mixture. Repeat twice with the remaining lady fingers and cream cheese mixture.<\/li>\n<li>The tiramisu can be refrigerated, covered for up to one day.<\/li>\n<li>Dust with cocoa just before serving.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p><strong>Serves:<\/strong> 6 Servings<\/p>\n<p><strong>Source:<\/strong> Martha Stewart<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-203","post","type-post","status-publish","format-standard","hentry","category-pies_and_cakes"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/203","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=203"}],"version-history":[{"count":0,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/203\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}