{"id":193,"date":"2008-03-03T19:54:58","date_gmt":"2008-03-04T00:54:58","guid":{"rendered":"http:\/\/recipes2.darcyparks.ca\/2008\/03\/03\/maple-carrot-cupcakes\/"},"modified":"2008-03-03T19:54:58","modified_gmt":"2008-03-04T00:54:58","slug":"maple-carrot-cupcakes","status":"publish","type":"post","link":"https:\/\/recipes.darcyparks.ca\/?p=193","title":{"rendered":"Maple Carrot Cupcakes"},"content":{"rendered":"<p><strong>Serves:<\/strong> 18<br \/>\n<strong>Source:<\/strong> A Taste of Home<\/p>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>2 cups all-purpose flour<\/li>\n<li>1 cup sugar<\/li>\n<li>1 teaspoon baking powder<\/li>\n<li>1 teaspoon baking soda<\/li>\n<li>1 teaspoon ground cinnamon<\/li>\n<li>1\/2 teaspoon salt<\/li>\n<li>4 eggs<\/li>\n<li>1 cup vegetable oil<\/li>\n<li>1\/2 cup maple syrup<\/li>\n<li>3 cups grated carrots (about 6 medium)<\/li>\n<li><strong>FROSTING:<\/strong><\/li>\n<li>1 package (8 ounces) cream cheese, softened<\/li>\n<li>1\/4 cup butter, softened<\/li>\n<li>1\/4 cup maple syrup<\/li>\n<li>1 teaspoon vanilla extract<br \/>\nChopped walnuts, optional<\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li>In a large bowl, combine the first six ingredients. In another bowl, beat eggs, oil and syrup. <\/li>\n<li>Stir into dry ingredients just until moistened. Fold in carrots.<\/li>\n<li>Fill greased or paper-lined muffin cups two-thirds full. Bake at 350\u00b0 for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.<\/li>\n<li>For frosting, combine cream cheese, butter, syrup and vanilla in a mixing bowl; beat until smooth. Frost cooled cupcakes. Sprinkle with nuts if desired. Yield: 1-1\/2 dozen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p><strong>Serves:<\/strong> 18<\/p>\n<p><strong>Source:<\/strong> A Taste of Home<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-193","post","type-post","status-publish","format-standard","hentry","category-pies_and_cakes"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/193","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=193"}],"version-history":[{"count":0,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/193\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=193"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=193"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=193"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}