{"id":169,"date":"2007-12-31T13:42:58","date_gmt":"2007-12-31T18:42:58","guid":{"rendered":"http:\/\/recipes2.darcyparks.ca\/2007\/12\/31\/pesto\/"},"modified":"2007-12-31T13:42:58","modified_gmt":"2007-12-31T18:42:58","slug":"pesto","status":"publish","type":"post","link":"https:\/\/recipes.darcyparks.ca\/?p=169","title":{"rendered":"Pesto"},"content":{"rendered":"<p><strong>Serves:<\/strong> 3\/4 cup<br \/>\n<strong>Source:<\/strong> Food<\/p>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>3 cups of tightly packed fresh basil leaves <\/li>\n<li>3 tablespoons of pine nuts or walnuts <\/li>\n<li>3 tablespoons of grated parmesan cheese <\/li>\n<li>2 garlic cloves, pealed <\/li>\n<li>1 tablespoon of fresh lemon juice <\/li>\n<li>course salt and ground pepper <\/li>\n<li>3 tablespoons of water <\/li>\n<li>3 tablespoons of olive oil <\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li>In a food processor, combine basil, pine nuts, Parmesan, garlic cloves, lemon juice, and water. Season with salt and pepper.<\/li>\n<li>With the motor running, add oil in a thin stream, Process until very smooth, about 1 minute.<\/li>\n<li>Cook 8 ounces of whole wheat pasta until al dente. Drain pasta, reserving 1\/2 cup cup of water. Toss pasta with Pesto, adding reserved water a little at a time to create a thin sauce. Season with salt and pepper and fresh Parmesan.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p><strong>Serves:<\/strong> 3\/4 cup<\/p>\n<p><strong>Source:<\/strong> Food<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-169","post","type-post","status-publish","format-standard","hentry","category-sauces"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/169","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=169"}],"version-history":[{"count":0,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/169\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}