{"id":121,"date":"2007-12-31T13:42:57","date_gmt":"2007-12-31T18:42:57","guid":{"rendered":"http:\/\/recipes2.darcyparks.ca\/2007\/12\/31\/herbed-scones\/"},"modified":"2007-12-31T13:42:57","modified_gmt":"2007-12-31T18:42:57","slug":"herbed-scones","status":"publish","type":"post","link":"https:\/\/recipes.darcyparks.ca\/?p=121","title":{"rendered":"Herbed Scones"},"content":{"rendered":"<p><strong>Serves:<\/strong> 12 scones<br \/>\n<strong>Source:<\/strong> Canadian Living Magazine<\/p>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>1 3\/4 cups all purpose flour <\/li>\n<li>2 teaspoons baking powder <\/li>\n<li>1 tablespoon white sugar <\/li>\n<li>1 tablespoon chopped chives <\/li>\n<li>1 tablespoon fresh chopped parsley <\/li>\n<li>3\/4 teaspoon salt <\/li>\n<li>1\/4 teaspoon dried thyme <\/li>\n<li>1\/4 cup cold butter cut in chunks <\/li>\n<li>1 cup low fat yogurt <\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li>Preheat oven to 425 degrees. In a large bowl, mix together flour, baking powder, sugar, chives, parsley, salt and thyme. Using a pastry blender, cut in butter until crumbly.<\/li>\n<li>Using a fork, stir in yogurt. In a bowl, need about 5 times or until smooth.<\/li>\n<li>On a lightly floured board, roll out dough to a one inch thickness. Using a two inch round cookie cutter, cut out scones and place on a greased cookie sheet. Bake at 425 degrees for 10 to 12 minutes.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p><strong>Serves:<\/strong> 12 scones<\/p>\n<p><strong>Source:<\/strong> Canadian Living Magazine<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-121","post","type-post","status-publish","format-standard","hentry","category-breads"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=121"}],"version-history":[{"count":0,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=\/wp\/v2\/posts\/121\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=121"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=121"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.darcyparks.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}