Serves: 2
Source: The Living Kitchen
Ingredients
- 1/4 cup packed pitted dates
- 2 ripe avocados
- 1/4 cup dairy free milk
- 1/4 cup cocoa powder
- 1/2 teaspoon pure vanilla extract
- pinch of salt
Instructions
- Soak the dates in a bowl of warm water for 5 minutes and then drain.
- Blend the dates, avocados, milk, cocoa powder, vanilla, and salt in a food processor and blend until smooth. If you have trouble getting the mixture to blend, add a bit more milk, 1 teaspoon at a time.
- Divide into 2 bowls and refrigerate for up to two days in air tight containers.
- Recipe can easily be doubled.