Vegan Banana Bread

Serves: 1 9 x 5 Loaf

Source: Oh She Glows App

Ingredients:

  • 3 large bananas (about 1 1/3 cups mashed)
  • 2 tablespoons ground flaxseed
  • 1/3 cup plant based milk
  • 1/3 cup melted coconut oil or canola oil
  • 2 tablespoons maple syrup
  • 2 teaspoons vanilla
  • 1/4 cup plus 2 tablespoons of coconut or cane sugar
  • 1/2 cup oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups of light spelt flour or whole grain spelt flour
  • 1/2 cup chopped walnuts

Instructions:

  1. Preheat oven to 350 degrees and prepare a 9 x 5 loaf pan .
  2. In a large bowl, mash bananas until almost smooth. Stir in wet ingredients until combined.
  3. Stir in dry ingredients and add walnuts
  4. Spoon dough into prepared loaf pan and bake for 45 to 55 minutes. The top of the loaf should spring back when touched. Slice when cooled.