Chocolate Balls

Serves: 24

Source: Trellis Taylor

Serves: 24
Source: Trellis Taylor

Ingredients:

  • 2 large eggs, beaten
  • 1 cup brown sugar
  • 1/2 cup canola margarine
  • 1 cup marachino cherries, finely chopped
  • 1 cup dates, finely chopped
  • 1 cup coconut
  • 2 cups graham cracker crumbs

Instructions:

  1. In a heavy saucepan, combine brown sugar, margarine, and eggs. Cook over low heat stirring constantly. Add chopped dates and continue to cook until the dates are soft. Remove from the heat. Stir in coconut, cherries, and graham cracker crumbs. Let mixture cool and then roll in balls and dip in chocolate.
  2. Melt wafers in microwave on medium for 3 to for minutes stirring occasionally. Dip chocolate balls in chocolate and let cool. Refrigerate.