INGREDIENTS
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- 1 c whole wheat flour (or chickpea flour to make GF)
- 1.5 c cooked quinoa
- 2 c oats
- 1/2 c nuts, chopped
- 1 tsp cinnamon
- 1 tsp baking soda
- 2 Tbsp chia seeds
- 2/3 c peanut butter
- 1/2 c honey
- 2 eggs
- 2/3 c applesauce (or mashed banana)
- 1tsp vanilla
- 1/2 tsp salt (if desired)
- 1/3 c craisins
- 1/3 c chocolate chips (optional)
INSTRUCTIONS
- Combine quinoa, applesauce, vanilla, eggs, peanut butter and honey in a small bowl and mix well.
- Add the remaining ingredients and stir until just mixed.
- Spoon into a greased 9×13 pan and bake at 375 for 20 min or until golden brown.
- Let cool and cut into bars.
- Store in the refrigerator.