Canadian Living Oatmeal Raisin Cookies

Serves: 36

Source: Canadian Living

Ingredients

  • 1 cup unsalted butter
  • 1 cup of packed brown sugar
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 egg yolk
  • 1 1/2 teaspoons vanilla
  • 1 3/4 cup all purpose flour
  • 1 teaspoon cinnamon
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups large flake oats
  • 1 1/2 cup raisins

Instructions

  1. Preheat oven to 350. Line baking sheets with parchment and set aside.
  2. In a large bowl, beat together butter, brown sugar, and granulated sugar until fluffy. Beat in egg, then egg yolk and vanilla.
  3. Whisk together flour, cinnamon, salt and soda. Stir into butter mixture until just combined. Stir in oats and raisins.
  4. Roll dough into 2 tablespoon balls. Arrange 2 inches apart on baking sheet and bake until golden, about 12 – 14 minutes.
  5. Remove from oven and let cool on racks for 2 minutes before transferring to cool completely on racks.