Nut burgers

Serves: 5-6 large burgers

Source: ?

Ingredients:

  • 1 yellow onion, chopped
  • 200g seeds/nuts (e.g. sunflower seeds, almonds) (1 1/3 cups)
  • 200g carrots ( 2 cups)
  • 2 dl cooked brown/red/black rice (3/4 cup + 1 tablespoon)
  • 200g cooked beans (e.g. black beans, kidney beans) (1 cup)
  • 3 tbsp ketchup or chili sauce
  • 4 tbsp flour
  • olive oil
  • water if needed
  • salt, soy sauce

Instructions:

  1. Roast the nuts/seeds
  2. Mix the nuts/seeds in a food processor
  3. Fry the onion
  4. Mix beans in a food processor
  5. Mix everything together, add water if needed
  6. Shape burgers (approx 150g for larger burgers and approx 80g for smaller burgers)
  7. Cook in oven, 190 degrees (C) for about 30 minutes