Serves: 2 Servings
Source: Chatelaine, 2016
Ingredients:
- 2 cups frozen pitted black cherries
- 2 tablespoons of super fine sugar
- 2 tablespoons amaretto
- 1 teaspoon lemon juice
Instructions:
- Whirl 2 cups of frozen black cherries along with 2 tablespoons of sugar in a food processor until crumbly.
- With the motor still running, gradually add amaretto and lemon juice until smooth but not runny.