Date Bran Muffins

Serves: 12 muffins

Source: Anne Marie

Serves: 12 muffins
Source: Anne Marie

Ingredients:

  • 1 cup dates, chopped
  • 1 teaspoon baking soda
  • 1/4 cup canola margarine
  • 1 cup boiling water
  • 1 cup brown sugar
  • 1 egg, beaten
  • 1 cup bran
  • 1 cup all purpose flour
  • 1 teaspoon baking powder

Instructions:

  1. Preheat oven to 375 degrees.Pour boiling water over dates, baking soda, and margarine. Let cool.
  2. Add brown sugar and beaten egg to date mixture.
  3. Combine bran, flour, and baking powder. Gently fold into date mixture until moistened. Bake in prepared muffins tins for 15 to 20 minutes.